Omotenashi culture is a distinctive trait of the Japanese that emphasizes on the importance of hospitality. It is putting your guest’s needs first – and it is also a philosophy that the restaurant is proud of embodying. The chefs at Midori carefully selects only the best ingredients to put into our ramen, you could say they put their soul in every bowl. The customer’s experience is our main priority, which is why we’ve created a deliciously rich and healthy chicken broth that would transport your senses to Japan.
